Chili Pasta Bake

1 box mini shell noodles 

3 cans of chili (or make homemade chili)

2 cups shredded cheese 

Sour cream (optional)

Green onions (optional)

Boil pasta, drain, return to pan

Add chili, mix together 

Put into a 9x13 baking dish 

Top with cheese

Bake at 350 for 25 minutes 

Serve with sour cream and green onions (optional)