dimanche 6 mars 2016

Homemade Coffee Creamer


14 oz sweetened condensed milk

1 3/4 cup milk or cream



Mix the ingredients together well. Add them to a mason jar and shake to thoroughly mix the contents.



POSSIBLE FLAVOR COMBINATIONS
French Vanilla Creamer
2 teaspoons vanilla extract



Vanilla Bean Coffee Creamer
2 teaspoons vanilla bean paste



Chocolate
2-3 tablespoons chocolate syrup



Chocolate Almond
1 tablespoon cocoa powder
1 teaspoon almond extract



Strudel
1 tablespoon cinnamon
1 teaspoon vanilla extract
1 teaspoon almond extract



Vanilla Caramel
2 tablespoons caramel ice cream topping
2 teaspoons vanilla extract



Chocolate Raspberry
2 teaspoons cocoa powder
2 tablespoons raspberry syrup



Irish Cream
2 tablespoons chocolate syrup
1 teaspoon instant coffee
1-2 teaspoons vanilla extract
1 teaspoon almond extract



Coconut
2 teaspoons coconut extract



Chocolate / Caramel / Coconut
2 teaspoons coconut extract
2 tablespoons chocolate syrup
2 tablespoons caramel ice cream topping



Peppermint Patty
2 tablespoons chocolate syrup
1 teaspoon peppermint extract



Cinnamon Vanilla
2 teaspoons cinnamon
2 teaspoons vanilla extract



Pumpkin Spice
3 tablespoons pureed pumpkin
1 teaspoon pumpkin pie spice
4 tablespoons maple syrup
1 teaspoon vanilla extract



Honey Vanilla
1/4 cup honey
2 teaspoons vanilla extract



Almond Joy
1-2 teaspoons coconut extract
1 teaspoon almond extract
2 tablespoons chocolate syrup



Sweet Cream
Use 1 3/4 cups of heavy cream instead of the milk in the base recipe
2 teaspoons vanilla extract OR the inside of a vanilla bean, scraped
1 teaspoon almond extract


Chocolate Orange
2 tablespoons chocolate syrup
1-2 teaspoons orange extract



Hazelnut
2 teaspoons hazelnut extract



Chocolate Hazelnut
2 tablespoons chocolate syrup
2 teaspoons hazelnut extract



Cinnamon Cake
2 teaspoons cinnamon
2 teaspoons vanilla extract



Salted Caramel
2-3 tablespoons caramel ice cream topping
1/2 teaspoon salt



Eggnog
replace milk in base recipe with equal amount of heavy cream
1 teaspoons vanilla extract
2 teaspoons rum extract
1 teaspoon ground nutmeg



Toasted Almond
2 teaspoons almond extract



Directions & Tips:
In all these recipes, anything that has a dry or thick ingredient (like cinnamon, honey, etc..) should be heated up with a small amount of your milk/cream from the base recipe so it can dissolve properly. Then, add the rest of the milk/cream along with the sweetened condensed milk.



If you want really creamy creamer, use heavy cream instead of milk in your base recipe.

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