1 cup vegetable oil
1 (10 ounce) bottles Lea & Perrins Worcestershire Sauce
3 tablespoons italian seasoning
3 tablespoons garlic powder
1 tablespoon salt
1 tablespoon white pepper
Put the amount of chicken that you want to grill in the bottom of a big bowl.
In another bowl put all above ingredients in and whisk together.
Then pour the prepared marinade over the chicken, and refrigerate overnight, or for 4-5 hours.